Tomorrow I’m going shopping at Aldi so today was clear out the fridge day!
For lunch Matt had leftover spaghetti and meatballs and I had some frozen shrimp.
For dinner, roasted potatoes, tiny butternut squash and hot dogs.
Then we prepped all our veggies in the fridge for soup tomorrow: turnips, rutabaga, a carrot and parsnips. Plus potato and ham.
We watched more murders in France then tried to go to bed early.
Cooking in Isolation 