For lunch we made Japanese egg salad sandwiches on the milk bread we got from the bakery and the kewpie mayo we bought at H Mart. Very easy and fun! The middle egg is slightly over cooked but it was tasty!
For dinner I had the last of the Zahav meal and Matt had hot dogs on milk bread with sauerkraut lol Trying to clear out the fridge!
Tomorrow my dad gets his shot, I get mine Tuesday and Matt gets his Wednesday so I am trying to keep meals extra easy this week. I hope we don’t all get a reaction!
We watched the Great British Menu. The WWII banquet was really cute. Another show where the contestants cry a lot. So much for the British having a stiff upper lip!
Cooking in Isolation 