I went to Aldi for a quick trip to get some veggies and ziplocks. They have composter on sale but my store didn’t have it. Luckily my dad found it near him.
For lunch we had mi goreng with broccoli and the rest of the leftover chicken from Monday.
Matt picked up some crab meat at Costco Monday so we made crab cakes for dinner. On the side we had some Korean pancakes from H Mart and a bagged salad.
We caught up on Death in Paradise.
Cooking in Isolation 