Stove Top Pork Chops with Zucchini and Sambal Oelek


4 boneless, thick cut pork chops

1 small onion, thinly sliced

3 cloves garlic, sliced 2 small zucchini, sliced into coins

2 tablespoons sambal oelek (can use sriracha or other spicy sauce)

3 tablespoons soy sauce

1 teaspoon hot sesame oil (can eliminated or use regular sesame oil)

Sauté the onions, garlic and zucchini, in a large skillet, until the onion is soft. Push the zucchini over to the side of the skillet and add the pork chops. Cook 5 minutes on each side. If needed, cover and cook until nearly fully cooked. Then continue to cook until the liquid is reduced and the pork is fully cooked (145°).